All our dishes are homemade using fresh local ingredients, our eggs are free-range eggs from our favorite local farm. We are proud to make everything from scratch, this is the beauty of our work!
Spiced Greek yogurt with garlic and dill, arugula, fresh salmon marinated in sesame oil and tamari soy, red onion, fresh lime, chili flakes on artisanal sourdough toast. (G,L)
Extra recommended: avocado, poached egg
Poached eggs (2), herb-spiced Greek yogurt, flavoured pepper butter and chili flakes 🌶️ feta, fresh dill, and artisan sourdough bread (G, L)
Jazmin rice, Edamame, fresh salmon marinated in soy sauce, fresh avocado, marinated tofu, pickled red onion, wakame salad, nori and fresh coriander. (GF, F, S)
Extra recommended: poached egg, kimchi.
Our secret tomato, pepper and onion slow cooked stew, free-range poached egg, sujuk sausage (Hallal), purple onion, chives and fresh sourdough bread. (G,H)
Optional: You can replace the sausage with shiitake mushrooms for a vegetarian option, or also replace the eggs with our tofu for a vegan option. 🌱
Extra recommended: avocado, feta, bacon.
Fresh smashed avocado with a touch of kaffir lime on toasted sourdough bread with feta, cherry tomatos, purple onion, homemade basilic pesto, fresh lime. (G, N, L)
Extra recommended: poached egg, kimchi, salmon, crispy bacon.
Corn tortilla, refried beans with bacon, fresh smashed avocado, pico de gallo, corn tortilla chips, two fried eggs, Mexican green tomato sauce & chili flakes 🌶️
Extra recommended: Pulled pork, Creme fraiche, Bacon
Sourdough toast, traditional homemade hummus, smoked baked pepper cream, baby tomatoes marinated in olive oil & zaatar, house olives marinated in spices and vinegar, fresh sprouts and hemp seeds.
Extra recommended: avocado, poached egg, feta, kimchi
Homemade English muffins, 50% Iberian ham, free-range poached eggs, soft classic hollandaise sauce, crispy papadum bread, Pak Choi stir fry and assorted mushrooms. (G, E, L)
FYI: Break your papadum on top of your eggs benedict for an extra crunch!
Extra recommended: salmon, avocado and
kimchi.
Homemade Kimchi Belgian waffle, fresh avocado infused with lime, kimchi, shiso leaf, house soy mayo, shichimi togarashi and sweet chili sauce. (G, E, L, S)
Extra recommended: poached egg, salmon, bacon and kimchi.
Pulled pork Benny slow cooked for 16 hours on roasted sweet potato flavored with cinnamon, homemade pickled cabbage, black garlic hollandaise sauce, our signature soyanese, applesauce, fresh apple and glazed pearl onions. (GF, S, L)
Extra recommended: poached egg, avocado, crispy bacon
Scrambled egg, fresh salmon marinated in soy sauce, fresh avocado, sauteed shiitake and portobello mushrooms, sprouts, crême fraîche on toasted artisanal sourdough bread. (G, F, L, S, E)
Extra recommended: feta, bacon and kimchi.
Pulled pork Benny slow cooked for 16 hours on handcrafted brioche burger bun, homemade pickled red cabbage, baby spinach, soy sauce, black garlic hollandaise, honey mustard dressing and roasted potatoes. (G, L, E, S)
Extra recommended: avocado, fried egg, kimchi and bacon.
Bacon flambés (3), mushrooms (2), poached egg (1.5), marinated tofu (2), Kimchi (2.8), marinated salmon (3.5), avocado (2.7), roasted potatoes (3), pulled pork (3.8) or sourdough toast (1.5), creme fraiche (1.5)
All off our dishes are homemade using local fresh ingredients. We are proud to make everything from scratch, this is the beauty of our job!
Fluffy pancakes, white chocolate and red fruit yogourt sauce topped with candied raspberries and fresh red fruits. (G, L)
French Toast with caramelised banana, homemade salted caramel, red fruits & homemade seasonal fruit compote, mascarpone, candied hazelnuts and chia. (G, N, E, L)
Extra recommended: Melted chocolate, Ice cream.
Coconut yogourt, homemade gluten-free & vegan pumpkin spice granola, homemade seasonal red fruit compote, banana topped with fresh fruits. (GF)
Extra recommended: peanut butter, maple syrup.
Organic açai pulp blended with guarana & banana topped with fresh red fruit, fresh green apple, our homemade pumpkin spice vegan & gluten-free granola. (GF)
Extra recommended: maple syrup, peanut butter.
Pancakes with our chocolate sauce, homemade red fruit compote, fresh raspberries & blueberries topped with our fabulous chocolate ball (70%), filled with artisanal coffee ice cream. (G, L)
Extra recommended: homemade salted caramel, candied hazelnuts
Maple Sirup (2.5), Homemade Caramel (1.9), Homemade Chocolate sauce (1.9), Candied hazelnuts (2), Homemade peanut butter (2), Fresh raspberry sauce (2), ice cream (2)
Baked potatoes with truffled bechamel sauce, parmesan and crispy bacon, shichimi togarashi sauce, crispy onions and sesame seeds. (L) (G)
Extra recommended: poached egg
Homemade soy hummus, baked smoked pepper cream, black and green olives marinated in spices, hemp seeds, zaatar, fresh sprouts with artisanal sourdough bread (V)
(G) gluten, (GF) gluten-free, (L) lactose, (S) soja, (E) egg, (F) fish, (N) nuts, 🌱 vegan
Brunch is served until 3:30pm on weekdays and 4:30 pm on weekends
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